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Drink-driver caught in Maaoupe

A man will appear in court after he was caught drink-driving in Maaoupe this week. It will be alleged that about 8pm on Tuesday,...

Remembering David Steen

One of Penola's own will be remembered and honoured next week, as the 50th anniversary of Australia's withdrawal from the Vietnam War draws near....

Experiencing Penola

Penola became the home away from home for two exchange students recently. Taking part in the Lion’s Exchange program were Teodora Tautkute, from Lithuania,...

Well wishes from Penola Lions

IN celebration of the 75th anniversary of the charter of the first Lions Club in Australia - which was celebrated last year - the...

Bank reaches donation milestone

A PENOLA bank branch has reached a significant milestone, donating its 300,000th dollar in the community. Bendigo Bank donated $1000 to the Penola Football...

South East wines look to US markets

SOUTH East wineries will once again look to the United States through a program that encourages international export market connections. The US Market Entry...

Students get hands on

Penola High School students are making remarkable strides in their agriculture program, focusing on cattle and sheep handling for the upcoming show season. Guided...

Winery strengthens charity relationship

PATRICK of Coonawarra has enlisted to be this year’s wine sponsor for the NeuroSurgical Research Foundation’s (NRF’s) Sparkling 60th Celebration Dinner. Patrick of Coonawarra’s chief...

Cellar Dweller Back Vintage Tasting a Treat for Wine Lovers

Take your tastebuds on a trip through time with one of the Cellar Dweller's premier events. Cellar Dwellers continues to delight in Coonawarra this...

Cooking … Salmon and pine nut fried rice

10 MIN PREP TIME 15 MIN COOK TIME SERVES 2 PEOPLE 15g NUTS PER SERVE Ingredients · 1 cup cooked rice (160g) · 1 salmon fillet (125g) · 30g pine nuts · 1 egg · 1 tbsp teriyaki...

Cooking … Pearl barley, pine nut and almond salad

10 MIN PREP TIME 30 MIN COOK TIME SERVES 5 PEOPLE 20g NUTS PER SERVE Ingredients · 200g cauliflower · 50g pine nuts, toasted · 50g almonds, roasted · 2 tbsp olive oil · 1 clove garlic, finely...

Mango, feta and Brazil nut salad

15 MIN PREP TIME NO COOK TIME SERVES 2 PEOPLE 30g NUTS PER SERVE Ingredients For the salad · 100g rocket · 1 medium sized mango (~180g), diced · 30g feta · 60g roasted Brazil nuts · 1 tsp...

MacKillop road works in dire need

ROADS within MacKillop could take 66 years to be completely fixed under the current road maintenance program, according to Member for MacKillop Nick McBride. Mr...

Pools fees to go up

CFS groups split